To be environmentally conscious, Luigi and Coni choose recyclable glass containers for their products, with metal lids and paper labels. It’s their hope that their products delight your taste buds, encourage you to be more adventurous in the kitchen, and get you a little in touch with their Chilean culinary roots.
Da Luigi stays connected to the local community through their Facebook and Instagram pages, offering discounts and giveaways to locals – so make sure to follow Da Luigi Gourmet!
In summer, you’ll find them at Canmore Mountain Market and Banff Farmers Market. In the winter they offer their gift at the Christmas Market in Banff.
Da Luigi love supporting other local businesses. They get their mini labels from Angie (check out Craft Room @craftroompy), who lives in Banff!
In Canmore, Rusticana was one of the first stores to bring their jams in, even with labels printed by a home printer they started selling pretty well!
Then, they connected with Nutters, Le Fournil and the Italian Center in Calgary. Canmore museum even has some of their selection under their own branding! Needless to say, their amazing brand is growing.
Top 3 Local Business Favs:
1. Amarra creations 2. No se llama 3. Patagonia Chauffeur